OUR VALUES – Dignity, Excellence, Teamwork, Belonging and Growth embody our mission of “Guided by spiritual values, we enrich lives by providing extraordinary senior care.” and serves as the backbone to achieving our success.

Dow Rummel is a non-profit organization located in Sioux Falls, SD and has been the premier life plan community in the area for over 60 years.


Join our team as a Certified Dietary Manager, where you will play a crucial role in overseeing the clinical needs of residents in relation to dietary activities.

THE HOURS: Monday to Friday from 8 am to 5 pm.


  • Associates Degree from an accredited school
  • CDM certification or in the process of obtaining
  • 4-6 years of experience in the field, with at least 2 years of hands-on management experience
  • Passion for educating staff and residents
  • Previous experience instructing and teaching teams
  • Ability to effectively communicate with residents and families about menus, meals, and nutritional information
  • Energetic, enthusiastic, and creative in working with residents
  • Ability to understand and follow task orientation, instructions, rules, and procedures
  • Physical ability to push and pull 60 pounds, lift 50 pounds, and carry 15 pounds with two hands
  • Servsafe certification required


  • Model the values, mission, and vision of the organization
  • Support the facility’s commitment to safe practices, infection control, and respect for residents’ rights
  • Conduct initial nutritional assessments and screenings for residents
  • Visit residents regularly, especially those at nutritional risk, and document all visits
  • Coordinate dietary services with nursing service and activities
  • Check diet orders against physicians’ orders and notify nursing of discrepancies
  • Submit written reports to administration as necessary
  • Plan and present in-service education programs for the Dietary Department
  • Ensure compliance with federal, state, and local regulations
  • Work with Dietary Consultant and Director of Food Service to achieve quality food service
  • Maintain current Care Plans for each resident
  • Monitor food intake of all residents and report problems to the Dietary Consultant and/or Director of Nursing
  • Monitor dining rooms during mealtime to ensure diets are being maintained, residents’ preferences are respected, and staff provides quality service
  • Understand and convey federal and state rules and regulations regarding nursing home dietary requirements, and enforce within the scope of the Dietary Department
  • Perform other duties as assigned


  • Medical/Dental/Vision Insurance
    • Family: $225.67
    • EE + Children: $69.75
    • EE + Spouse: $88.23
    • Single: $15.86
  • Dow Rummel contributes $100.00 a month to employees HSA account
  • Delta Dental
  • VSP Vision
  • Life Insurance
  • 403(b) Retirement Savings Account
  • Flexible Spending Account
  • Optional HSA Account with Dow Rummel Village adding funds each pay period
  • Continuing Education Opportunities
  • Wellness Center Membership
  • Employee Recognition Program
  • Cell Phone Discount (Verizon/AT&T)

Apply Today!

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